UPDATE - apparently this is designated as a "low gluten beer" and is NOT gluten-free. Please consider this before you make the decision to consume this beverage.
I tried Daura Estrella Damm last week. The bar has been set pretty low in the gluten-free beer category, so I might be over-selling it.
Pros - It tastes like beer!
Cons - It tastes like crappy beer.
I have to give the company credit for creating a gluten-free beer from barley. Bravo on mastering that science experiment. Sadly, the result tastes a lot like college drinking games. I found it reminiscent of Coors Light or Busch Light. My drinking companion said it tasted like Corona.
Here I am clearly making a personal preference judgement call. I do not like this style of beer. To be fare, it is the MOST beer-like gluten-free beer I have ever had. The carbonation is right, the flavor is light, the hops are slight - but it is beer. So if you enjoy an easy-drinking beer, this might be exactly what you are looking for.