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- Kristina
- United States
- I have a Masters Degree in Gastronomy, and Celiac Disease.
Labels
- Egg-free (5)
- Vegan (42)
- Vegetarian (96)
- yeast-free (3)
Celiac Disease Information & Research
- Celiac.com
- Celiac Disease Foundation
- Celiac Sprue Association
- Gluten Free Drug List
- Healthy Villi (Boston Celiac/DH Support Group)
- Gluten Free Travel Site
- Beth Israel Celiac Disease Center
- Celiac Disease Center at Columbia University
- University of Maryland Center for Celiac Research
- American Celiac Soceity
- National Foundation for Celiac Awareness
Popular Posts
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*Update added to the end Good food is really important to me. I love getting to talk about it, share recipes, products, and ideas. I am go...
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I have had it in my head that gluten free croissants will be mine. After seeing this recipe , its obvious that I am not alone in my quest. T... -
I had some leftover buttermilk from an Irish Soda Bread recipe, that didn't get posted because it sort of went array, and it got me to t...
just discovered your blog via asfs. it's great, and i love your picture! thank you for letting me know about choco-covered glutino pretzels. NOM!
ReplyDeletemy gluten-eating friends and i (a gf'er) agree that their pretzels are the best ever. but this takes it to a new level!
incidentally, i saw this on their site just now, but it just ended, so only an fyi:
http://www.glutino.com/news-events/events-trade-shows/introducing-glutinos-pretzel-possibilities-contest-2/
Thanks for reading!
ReplyDeleteI have decided that its a lot cheaper to buy a big bag and cover said pretzels in chocolate, but these were such a great treat.
They sort of make me want to try making gf soft pretzels!