Here is an LA Times story that highlights three ideas aimed at dealing with managing celiac disease: "New hope for Celiac suffers?"
"The results have not been published, but when the Phase II trial was over and the patients were offered a medication that would kill the parasites, they all opted to keep their hookworms."
Back in September, my friend Mike sent me this little blurb: Parasites are facinating
A google reader chat ensued and I was actually thinking... hmmm could this be worth trying to do? Let's be honest, I was working in a bakery when I was diagnosed and yes, I keep a this-is-what-I-would-eat-immediately-if-I-could-eat-gluten-again running mental list. (Maybe its not healthy, and I try to stay pretty positive here, but honesty is important too. I have dreams of B&R baguettes and I cannot hide it.)
The $3000 price tag deterred me, oh well that and the idea of inviting a parasite into my body, to chill, eat my food and whatnot, but now I am thinking about this again.